Author = Elbayoumi, Zakaria Hassan
Prevalence and Molecular Characterization of Salmonella spp. in Poultry Meat and Its Products

Volume 5, Issue 2, October 2023, Pages 1-9

Zakaria Hassan Elbayoumi; Gehad A. Ibrahim; Mahmoud Ge. Zayda; Reyad R. Shawish


Prevalence of Meat Borne Parasites in Slaughtered Animals in Markaz Ashmoon Abattoirs with Special References to Their Economic Losses

Volume 4, Issue 2, October 2022, Pages 1-8

Asmaa Wagieh Hendy Allam; Zakaria Hassan Elbayoumi; Hosny Abdellatief Abdelrahman


Prevalence and PCR Screening of Pseudomonas Isolated from Some Meat Products in Egypt

Volume 3, Issue 2, October 2021, Pages 130-136

Zakaria Elbayoumi; Rasha Zahran; Reyad Shawish


Prevalence and Antimicrobial Resistance of Escherichia coli Strains Isolated from Beef and Chicken Meat in Egypt

Volume 3, Issue 2, October 2021, Pages 137-144

Reyad Shawish; Reda Tarabees; Rasha Zahran; Zakaria Hassan Elbayoumi


Isolation and Molecular Characterization of Salmonellae Isolated from Some Meat Products

Volume 3, Issue 1, April 2021, Pages 63-69

Zakaria Hassan Elbayoumi; Rasha Nabil Zahran; Reyad Shawish